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This image released by Milk Street shows a recipe for Butter Beans in Tomato Sauce. (Milk Street via AP)

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Briny feta makes a full meal of tomatoey Greek baked beans
By CHRISTOPHER KIMBALL - Christopher Kimball’s Milk Street
Mon,04/10/23-8:21AM , 428 Reads
On the Greek table, vegetable dishes called ladera are not intended as mere sides. Instead, these filling meals put vegetables center stage, often involving lavish amounts of legumes braised in olive oil and tomato — plus plenty of crusty bread to sop up the juices.
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This image released by Milk Street shows a recipe for Yogurt Cake with Citrus and Spice. (Milk Street via AP)

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For Easter, a spiced French cake so easy a kid can make it
By CHRISTOPHER KIMBALL - Christopher Kimball’s Milk Street
Mon,04/03/23-7:37AM , 412 Reads
One beloved French cake is so easy that it is often the first recipe children are taught. And the main ingredient’s container is as crucial as the ingredient itself.
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This image released by Milk Street shows a recipe for swordfish with potatoes, tomatoes and capers. (Milk Street via AP)

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Sicilian swordfish cooks gently in rustic tomato-caper sauce
By CHRISTOPHER KIMBALL - Christopher Kimball’s Milk Street
Mon,03/27/23-7:26AM , 655 Reads
From May to August each year, the turbulent waters between Sicily and Calabria erupt with fishermen searching for what’s known as the king of the strait, swordfish. Once on land, the massive fish is cut into succulent steaks for one of Southern Italy’s most emblematic summertime dishes, pesce spada alla ghiotta.
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This image released by Milk Street shows a recipe for Syrian-style Meatball Soup w/Rice and Tomatoes. (Milk Street via AP)

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Comforting Syrian soup pulls almost everything from pantry
By CHRISTOPHER KIMBALL - Christopher Kimball’s Milk Street
Mon,03/20/23-7:39AM , 387 Reads
The Syrian soup shurba w’kibbeh is pure comfort food, a rustic mixture of meatballs and rice in a simple tomatoey broth that’s redolent with warm spices. It’s also a prime example of the complex flavor you can build by drawing on ingredients already in your pantry.
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